▶ 業務用商品一覧はこちら ▶ 業務用茶葉はこちら 日本で育てられた茶芽を使用した、ノンカフェインの和紅茶です。独自製法による酸化発酵で、豊かな香りとやわらかな味わいに仕上げています。自然な甘みとまろやかな口当たりが特徴です。 【発送スケジュール】ご入金確認後、10営業日以内に発送いたします。ただし、在庫状況や製造スケジュールにより前後する場合がございます。あらかじめご了承ください。※業務用以外の商品を同時にご購入の場合は、必ずカートを分けてご注文ください。※20kg以上のご注文につきましては、別途お問い合わせください。※サンプル購入で代金引換を選択され、ご注文合計が3,000円未満の場合、送料は660円となります。カート上の表示（330円）との差額330円を別途ご請求いたします。あらかじめご了承ください。※パッケージが予告なく変更になる場合があります 加工情報 カット加工（粉砕） なし 火入れ（焙煎） あり 名称 紅茶 原材料名 紅茶（静岡県産） 内容量 1000g（500g×2） ／サンプル50g 賞味期限 別途商品ラベルに記載 製造者 みずたま農園製茶場有限会社丸新柴本製茶静岡県牧之原市勝俣262 保存方法 高温、多湿、直射日光を避け、冷暗所で保存してください。移り香にご注意ください。

This is a Japanese black tea made from fully fermented tea grown in Shizuoka's Makinohara region, which is grown in Japan without the use of pesticides. Compared to varieties grown overseas for black tea, it has less bitterness and is...

静岡県牧之原産の二番茶を使用した和紅茶の茶葉です。日本の緑茶品種を完全発酵させて仕上げており、海外品種に比べて渋みが少なく、ほんのりとした甘みとまろやかな味わいが特徴です。 【発送スケジュール】ご入金確認後、10営業日以内に発送いたします。ただし、在庫状況や製造スケジュールにより前後する場合がございます。あらかじめご了承ください。※業務用以外の商品を同時にご購入の場合は、必ずカートを分けてご注文ください。※20kg以上のご注文につきましては、別途お問い合わせください。※サンプル購入で代金引換を選択され、ご注文合計が3,000円未満の場合、送料は660円となります。カート上の表示（330円）との差額330円を別途ご請求いたします。あらかじめご了承ください。※パッケージが予告なく変更になる場合があります 加工情報 カット加工（粉砕） なし 火入れ（焙煎） あり 名称 紅茶 原材料名 紅茶（静岡県産） 内容量 1000g（500g×2）／サンプル50g 賞味期限 別途商品ラベルに記載 製造者 みずたま農園製茶場有限会社丸新柴本製茶静岡県牧之原市勝俣262 保存方法 高温、多湿、直射日光を避け、冷暗所で保存してください。移り香にご注意ください。

▶ 業務用商品一覧はこちら ▶ 業務用茶葉はこちら 静岡県牧之原産の秋冬番茶を使用した和紅茶の茶葉です。日本の緑茶品種を完全発酵させて仕上げており、海外品種に比べて渋みが少なく、ほんのりとした甘みとまろやかな味わいが特徴です。 【発送スケジュール】ご入金確認後、10営業日以内に発送いたします。ただし、在庫状況や製造スケジュールにより前後する場合がございます。あらかじめご了承ください。※業務用以外の商品を同時にご購入の場合は、必ずカートを分けてご注文ください。※20kg以上のご注文につきましては、別途お問い合わせください。※サンプル購入で代金引換を選択され、ご注文合計が3,000円未満の場合、送料は660円となります。カート上の表示（330円）との差額330円を別途ご請求いたします。あらかじめご了承ください。※パッケージが予告なく変更になる場合があります 加工情報 カット加工（粉砕） なし 火入れ（焙煎） あり 名称 紅茶 原材料名 紅茶（静岡県産） 内容量 1000g（500g×2）／サンプル50g 賞味期限 別途商品ラベルに記載 製造者 みずたま農園製茶場有限会社丸新柴本製茶静岡県牧之原市勝俣262 保存方法 高温、多湿、直射日光を避け、冷暗所で保存してください。移り香にご注意ください。

This hojicha (roasted green tea) uses tea leaves from Makinohara, Shizuoka, grown without the use of pesticides or chemical fertilizers during the cultivation period. The tea leaves are grown in soil enriched with organic fertilizers, then roasted to create a...

Sannen Bancha is made from harvested tea leaves and stems that have been aged for three years. It is a mellow, easy-to-drink tea with low caffeine and tannin content. Through careful roasting, it achieves a fragrant flavor with a subtle...

We only use tea produced in Makinohara City, Shizuoka Prefecture, which is said to be the best tea-producing area in Japan. The high-temperature roasting brings out a fragrant aroma, the clear brown color, no bitterness or astringency, and it is...

This tea is grown without the use of pesticides and with 100% organic fertilizer. The tea leaves have absorbed a wealth of natural nutrients from fish cakes, rapeseed cakes, coffee grounds, soybean cakes, and other ingredients, and are then steamed...

This tea is made from the softest "Miru Me" tea, which is the earliest of the first tea varieties, and you can enjoy not only its rich flavor and sweetness, but also the freshness of the tea leaves. You can...

"Mikka-tsumi" is a special tea made from tea leaves picked three days after the first picking of the tea crop, with a distinctly seasonal flavor. In addition to the freshness of the first day, you can enjoy the deep flavor...

This tea is from the fifth day after the first picking of the tea leaves. You can enjoy the umami of young leaves, the rich sweetness unique to deep-steamed tea, and the vibrant, deep green color. Tea brewed at this...

"Nana-ka-tsumi" is made using tea leaves that are seven days old after the first picking of the tea leaves, and has a rich flavor that not only has the rich umami of the new leaves, but also a refreshing bitterness...

"Ten-day picking" is made using tea leaves that are ten days old after the first picking of the tea crop, and is characterized by thick tea leaves that have been exposed to plenty of sunlight. You can enjoy the beautiful...

Makinohara Tea Garden's tea has long hours of sunlight, and is characterized by its good growth and thick leaf flesh. The deep steaming method, which steams the thick leaves all the way to the core, mellows out the astringency and...

[Shipping Schedule]Items will be shipped within 10 business days after payment confirmation.However, shipping times may vary depending on stock availability and production schedules. Thank you for your understanding.*For orders of 25kg or more, please inquire separately.*For bank transfers, we require...

This is unroasted bōcha, made only from the stems of first flush tea.Since it has not undergone heat treatment, it can be used as an ingredient for processing, roasting, and blending, making the most of the natural aroma and flavor...

This is unroasted Bancha made from tea leaves harvested in autumn and winter.Since it has not been heat-treated, it retains the original flavor of the tea leaves and can be used as a raw material for processing, such as roasting...

Create your own original tea with custom roasting This is a pre-roasted raw tea made from "Ban-bo" (stems selected from autumn/winter harvest Bancha). By adjusting the roasting temperature and time to your preference, you can create an original tea with...

Create your own original tea with custom roasting This is raw tea material made from the tea fluff (keba) of autumn/winter Bancha, prior to the final firing process. By adjusting the firing temperature and duration to your preference, you can...

▶ Click here for our wholesale product list ▶ Click here for wholesale tea leaves This is a caffeine-free autumn/winter bancha made from tea leaves harvested in Makinohara, Shizuoka Prefecture. The caffeine is reduced through a proprietary process that does...

▶ Click here for wholesale products ▶ Click here for wholesale tea leaves This is a non-caffeinated green tea, with almost none of the caffeine naturally found in tea leaves.With its refreshing taste, it can be used for a wide...

This is a stem tea (kukicha) made using the stems of the first-harvest tea. It is characterized by a clean flavor that draws out the umami and sweetness contained in the stems. 【Shipping Schedule】Orders will be shipped within 10 business...

This is a decaffeinated genmaicha (brown rice tea) made by blending tea leaves from Makinohara, Shizuoka Prefecture, with aromatic roasted brown rice. The caffeine has been reduced using a proprietary process, resulting in a tea characterized by the roasted aroma...