Rough Finish Hachijuhachiya Deep Steamed Sencha 100g New Tea 2023
PRODUCT TYPE: Tea leaves (leaf)
Description of item
Name Green tea
Ingredient name Green tea (produced in Shizuoka Prefecture)
Contents 100g
The expiration date is specified separately on the product label.
Manufacturer Mizutama Farm Tea Factory
Marushin Shibamoto Tea Co., Ltd.
262 Katsumata, Makinohara City, Shizuoka Prefecture
Nitrogen filling/optimal temperature storage
【Description of item】
Hachijuhachiya Picking Rough Finish Deep Steamed Sencha 100g
Eighty-eight night picking
Hachijuhachiya is exactly the 88th day (around May 2nd) counting from the first day of spring.
The tea picked on this day has the best taste and is prized as a lucky charm for longevity and good health.
"Deep-steamed method" devised in the Makinohara plateau area
In order to bring out the rich nutrition and deliciousness of the tea leaves, which have grown thick with plenty of sunshine, the "deep steaming method" is steamed to the core. The heat penetrates to the core of the tea, breaking the structure and creating a rich tea.
"Rough finishing" where nothing is added and nothing is subtracted
The tea leaves, stalks, powder, etc. are called "rough finish" to make tea that tastes as it is. You can fully enjoy the original taste of tea because it is not sorted or processed. It is a tea that emphasizes the taste rather than the shape.
point01 Rich and flavorful tea made with the experience and tradition of tea masters
By steaming for a long time, the astringency and grassy smell of the tea leaves are reduced, and the tea has a mellow flavor and richness.
point02 Safe and gentle tea from Mizutama Farm founded in 1902
This tea is grown from the ground up at the Mizutama Farm Tea Factory. We work on cultivation without using pesticides as much as possible to create a safe and gentle tea.
point03 Tea that you can drink regardless of the season Delicious with hot water or cold brew
Deep-steamed sencha is easy to extract even with water and retains its flavor, making it ideal for cold brewing.
It is a tea that is drunk over a wide range of things, such as for private use and for visitors.
How to drink
Put 5g of HOT tea leaves into a teapot, pour hot water of about 80℃ and wait about 30 seconds before drinking. Extraction time should be shortened as the components contained in the product are easily leached out.
Put 5g of ICE tea leaves into a bottle, pour 500ml of water and wait for about 1 hour before drinking.
Strengths of in-house integrated production High quality at low prices
We can deliver high-quality tea at a low price because we do everything from growing and harvesting tea leaves to processing in our factory.
Commitment of Mizutama Farm founded in 1912
Based on the motto, "Delicious tea comes from good tea trees, and good tea trees come from good soil," we cultivate tea mainly using organic fertilizers. We are grateful for the blessings of nature and pursue tea making that makes the mind and body happy.
Environmental Initiatives
Aiming to cultivate without using pesticides and chemical fertilizers as much as possible, we try to cultivate with consideration for the natural ecosystem. I would like to protect the precious nature because I want you to continue to enjoy better tea.
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